Chaco Bar 186-188 Victoria St, Potts Point NSW 2010 reviews menu price

In this article, Emma Dean will help readers of australiarestaurants.net have more information about Chaco Bar 186-188 Victoria St, Potts Point NSW 2010, Australia. If you need us to answer any questions, please let us know at troubleshoot options here! The author is a local who is well versed in Sydney, so he will help you get the most accurate information.

From Chaco Bar

“If you would like to have chacobar ramen please visit our original restaurant CHACO RAMEN
CHACO RAMEN is an Exclusively Ramen menu @238 Crown st darlinghurst.”

Chaco Bar is a restaurant located at 186-188 Victoria St, Potts Point NSW 2010, Australia The quality of the service here is excellent. Chaco Bar has received 276 positive customer evaluations. Chaco Bar is open from 17:00 until 22:00 It serves a variety of traditional foods as well as some restaurant specialties. Please check the restaurant’s discount code on the chacobar.com.au on a regular basis.If you are looking for a place to eat with a good experience of food and good service with family and friends, then Chaco Bar is the best choice for you.

Location information

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Chaco Bar delivery near me

Service options: Dine-in · · No delivery
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Romano’s Macaroni Grill discount code: We have not received any information please see the menu

Chaco Bar photos:

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Chaco Bar menu price

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The above is a summary of the Chaco Bar prices and menus we currently find, the price list and menu may change from time to time, we will continue to update…

Chaco Bar

276 Google reviews

Chaco Bar reviews

Andrew
Well worth the drive from the west. Great for occasions, groups or casual. The tasting menu was delicious with a variety of flavours and food we’ve never had before. The cocktails were very nice, especially the melon drink.Dishes came out at a decent pace. The atmosphere is warm with the ambient lighting and smell of cooking meat. Staff were patient and friendly and took their time to explain each dish. Can recommend.

Andreas Ludwig
Excellent restaurant. A special place to enjoy a great night out. Go for the tasting menu and enjoy! We went for my wife’s birthday. She loved it. Turned out that it has been the best restaurant her boss took her when she first visited Sydney. What are the odds? What a fortune! Highly recommended!

M So
Came to try to weekend tasting menu over and sat the counter. Been to other related restaurants as well, so wanted to give this a try. The wait staff was very friendly and attentive. To journey of the food was well thought out, from some light entrees, to more heavy mains, then a citrus noodle to get through the oils. The dishes were cooked well overall, with a different take in the sauces and meats of the yakitori (like the noticeable soft bone with the tsukune to add texture). Overall a good experience and great atmosphere, especially for a date night. Will recommend!

Kriska Ramirez
Absolutely amazing experience! Celebrated my mum’s birthday in Chaco Potts point, and they didn’t disappoint. Food is exceptional, it is easily, if not one of, the best meals we’ve ever eaten (must try: Uni wagyu and Chawanmushi) . We love the service, Chaco bar team- everyone is so friendly and professional. Special shout out to Tim for an exemplary service. Highly recommend! Everything about this place is great!

Priscillia
I love this place! I’m glad my friend took me to this place when I was in Sydney last week. Easy to get a reservation, but try to do it at least few days before. Well presented, beautiful service and don’t forget to order the cocktails

Ling
Our first time here. We tried the weekend tasting menu and we loved it.We were also impressed with service here throughout the entire night. It made our dining experience a delight.Big shoutout to the front manager (i assumed), who was polite and apologetic because they were running behind schedule from our appointed time.We are more than happy to wait for our table given this experience. Good job team chaco bar ⭐️

Danny Z
Was seated in front of the kitchen and had a great view of everything. As it was a Friday night, there was no al a carte only the $95 tasting menu. Every single plate that we had was amazing, couldn’t fault any of it. If I was to be super critical, the only thing would be was that they just about double parked plates, meaning at times some of the newly arrived dishes when eaten weren’t piping hot.