SETA SYDNEY 11 Barrack St, Sydney NSW 2000 reviews menu price


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In this article, Emma Dean will help readers of have more information about SETA SYDNEY 11 Barrack St, Sydney NSW 2000, Australia. If you need us to answer any questions, please let us know at troubleshoot options here! The author is a local who is well versed in Sydney, so he will help you get the most accurate information.


“Contemporary Italian Restaurant”

SETA SYDNEY is a restaurant located at 11 Barrack St, Sydney NSW 2000, Australia The quality of the service here is excellent. SETA SYDNEY has received 201 positive customer evaluations. SETA SYDNEY is open from 17:30 until 23:00 It serves a variety of traditional foods as well as some restaurant specialties. Please check the restaurant’s discount code on the on a regular basis.If you are looking for a place to eat with a good experience of food and good service with family and friends, then SETA SYDNEY is the best choice for you.

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Service options: Dine-in ยท ยท No delivery
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Romanoโ€™s Macaroni Grill discount code: We have not received any information please see the menu



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SETA SYDNEY menu price


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201 Google reviews


Dee Y
Echoing a lot of the reviews – venue was stunning. Service attentive. Food was okay- nothing amazing and small serving size for the price. Had an enjoyable time but can get much better value for fine dining in CBD.

Absolutely fantastic. Luca gave us an exceptional dinning experience, he was polite, welcoming, knowledgeable and had a beautiful disposition. The food was perfection and the ambience was pure class. We will definitely be back.

Jason King
What a wonderful Christmas Party last night from Lickyourphone – last year there was only three of us and this year, 8 at dinner and joint teams of ten!! Slowly building an empire! ๐Ÿ“ธ๐ŸŽ…๐ŸŽ„๐Ÿ‘ธโฃโฃโฃโฃWe dined at the palatial SETA SYDNEY and it is a high rollers restaurant – I felt highly underdressed with some ladies wearing strings of pearls and chandeliers of diamonds, but I didn’t feel uncomfortable as the staff were wonderful and the food and alcohol were sublime, I am typing very blurry eyes today. ๐Ÿบ๐Ÿท๐Ÿฅƒ๐Ÿธโฃโฃโฃโฃ๐—ช๐ž ๐š๐ญ๐ž:โฃโฃ ๐Ž๐ฒ๐ฌ๐ญ๐ž๐ซ๐ฌ – a daily selection of freshly shucked oysters with lemon, Seta tabasco, and shallot-apple vinegarโฃโฃ๐Ÿฆ ๐‚๐š๐ฉ๐ซ๐ž๐ฌ๐ž ๐๐ข ๐ ๐š๐ฆ๐›๐ž๐ซ๐ข – king prawns, buffalo stracciatell, heirloom tomato, and basil oilโฃโฃ๐Ÿฅฉ ๐๐š๐ญ๐ญ๐ฎ๐ญ๐จ ๐๐ข ๐ฆ๐š๐ง๐ณ๐จ ๐š๐ฅ ๐œ๐จ๐ฅ๐ญ๐ž๐ฅ๐ฅ๐จ – hand-cut beef tartare with mustard, capers, and parmesan crispsโฃโฃ๐ŸŒŠ ๐’๐ฎ๐ซ๐Ÿ & ๐ญ๐ฎ๐ซ๐Ÿ – scallops with oyster mushrooms, matcha tea, and veal jusโฃโฃ ๐’๐ฉ๐š๐ ๐ก๐ž๐ญ๐ญ๐ข ๐‚๐ซ๐š๐ฒ๐Ÿ๐ข๐ฌ๐กโฃโฃRintrocili al sugo di agnello – rintrocili pasta, braised lamb shoulder, capsicum and thymeโฃโฃ๐ŸŸ ๐๐š๐ญ๐š๐ญ๐ž ๐š๐ฅ ๐ซ๐จ๐ฌ๐ฆ๐š๐ซ๐ข๐ง๐จ โฃโฃPotatoes with fresh rosemary and salamoia bologneseโฃโฃ๐Ÿฅฉ ๐๐š๐ฏ๐ž๐ญ๐ญ๐š ๐๐ข ๐ฐ๐š๐ ๐ฒ๐ฎ โฃโฃWagyu bavette – gr2 full blood mbs 9+, watercress., and horseradishโฃโฃ๐Ÿฅฉ ๐‚๐จ๐ง๐ญ๐ซ๐จ๐Ÿ๐ข๐ฅ๐ž๐ญ๐ญ๐จ ๐๐ข ๐ฐ๐š๐ ๐ฒ๐ฎ – wagyu sirloin, gr2 full blood mbs 9+ 350g, horseradish and salamoia bologneseโฃโฃ๐ƒ๐ž๐ฌ๐ฌ๐ž๐ซ๐ญ๐ฌ ๐š๐ง๐ ๐š ๐Ÿ๐ž๐ฐ ๐จ๐ญ๐ก๐ž๐ซ ๐๐ข๐ฌ๐ก๐ž๐ฌ!โฃโฃโฃโฃI had the Surf and Turf and the Wagyu Bavette and am proud to say they were my favourite dishes, the Controfiletto di Wagyu was $190!!! And I believe the Wagyu Bavette at $65- was a more supreme steak. But I couldn’t fault the night except for $150 in Uber fares!!โฃโฃโฃโฃ๐˜š๐˜ฆ๐˜ต๐˜ข ๐˜ช๐˜ด ๐˜ข ๐˜ณ๐˜ฆ๐˜ฎ๐˜ข๐˜ณ๐˜ฌ๐˜ข๐˜ฃ๐˜ญ๐˜ฆ ๐˜ท๐˜ฆ๐˜ฏ๐˜ถ๐˜ฆ ๐˜ข๐˜ฏ๐˜ฅ ๐˜ ๐˜ค๐˜ข๐˜ฏ’๐˜ต ๐˜ณ๐˜ฆ๐˜ค๐˜ฐ๐˜ฎ๐˜ฎ๐˜ฆ๐˜ฏ๐˜ฅ ๐˜ช๐˜ต ๐˜ฆ๐˜ฏ๐˜ฐ๐˜ถ๐˜จ๐˜ฉ – ๐˜ด๐˜ฐ๐˜ณ๐˜ณ๐˜บ ๐˜ง๐˜ฐ๐˜ณ ๐˜ช๐˜—๐˜ฉ๐˜ฐ๐˜ฏ๐˜ฆ ๐˜ฑ๐˜ช๐˜ค๐˜ด :).โฃโฃ

win c
Beautiful restaurant with equally pretty dishes and a great wine list covering a variety of Italian regions. Service was professional and attentive, ambience was amazing but I think some dishes still need a bit of refinement. My fav dish was the gnocchi which had a delicate sauce that brought out the sweetness of the crab.

Lilian โ€œLilyโ€ Nguyen
Lovely service and waiting staff, scallops were a bit too salty, the tagliolini was the best part. Fragola (dessert) was a bit strange, would not recommend

Kimmy Girl
I love this restaurant. The food was beautiful, staff were amazing. Cocktails were soooo yummy.Going there again ๐Ÿ˜ƒ for sure.It’s quite bright in there and the VIP room is so good.Decor ๐Ÿ‘Œ๐Ÿ˜ sensational. If the lighting was dimmed just a tad it would be quite romantic and exquisite ๐Ÿคฉ

Vera Lin
Beautiful venue, had an old world glamour feel to it. Private rooms were cosy and would make the experience feel special. I think the vault downstairs is supposed to be another private room with its own secret entrance. Food was great but Sydney is lousy with top notch fine dining places, so stiff competition, therefore ‘it’s great but’. 500 wine list and open gallery kitchen elevated the experience though.



SETA SYDNEY is located at 11 Barrack St, Sydney NSW 2000, Australia

Q What is the phone number of SETA SYDNEY

You can try to dialing this number +61 2 9262 2624 or find more information on their website

Q Where are the coordinates of the SETA SYDNEY

Latitude: -33.8678321 - Longitude: 151.2063765